
1
Receiving Material


- Quality control
- Raw Material inspection
2
Raw Material Storage


- Room temp.
- Cooling Room (Temp and % Humidity control)
- First In First Out Control
3
Weighing prepare Raw Material


- Control Equipment before/after use.
- Program control barcode system
- Control temp and % humidity Storage. (after open bag)
- Control 5S before/after use.
4
Recheck Raw material


- Recheck kind and weigh of raw material 100% before mixing (Barcode system)
- Control temp and % humidity Storage.
5
Mixing (Keader)


- Control condition standard mixing.
- Check contaminate of machine before/afer mixing.
- Control temp and % humidity mixing.
- Control mixing chart.
- Temperature control by Chiller machine.
6
Mixing (Two Roll Mill)


- Control condition standard mixing.
- Check contaminate of machine before/afer mixing.
- Control temp and % humidity mixing.
- Temperature control by Chiller machine.
- Controlled tapping by Cross Roll Blender machine.
7
Cooling


- Control temp and % humidity mixing.
- Check contaminate of machine before/afer.
8
Cutting


- Control temp and % humidity mixing.
- Check contaminate of machine before/afer.
- Check contaminate by Metal Detector.
9
Packing


- Control temp and % humidity mixing.
- Check contaminate of machine before/afer.
- Contaminate Check.
10
Packing in cotton box


- Control temp and % humidity mixing.
- Contaminate Check.
11
Quality control


- Check properties of FKM Compound.
- COA.
12
Delivery to Customer


- Storage control temp and % humidity before delivery.
- FIFO Control.


